- Lydford House -

Valentine's Menu

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From the14th to the 18th February 2007
Three course meal for 21.95

Valentine’s Menu

Spumante
Italian sparkling wine

Zuppa di Crostacei
Sea shell soup
Crespolini al Pollo e Funghi
Chicken and mushroom pancakes
Gamberi all’aglio
Tiger shrimps in garlic
Insalata Tricolore
Avocado, mozzarella and tomatoe salad

Cannelloni alla Ricotta
Tube pasta stuffed with fresh ricotta cheese and spinach
Sogliola alla Veneziana
Lemon sole served with prawns, smoked salmon in white wine sauce
Spaghetti di Mare
Sea food spaghetti
Pollo ai Porcini
Chicken breast in a rich mushroom and porcini sauce


Tiramisu
Home made sponge fingers biscuits soaked in coffee and
Brandy layered with mascarpone cheese
Pannacotta
Cooked cream with a cranberry topping
Torta al Cioccolato
Chocolate cake served with vanilla ice creams
Gelato Misti
Mix ice creams

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